Please use this identifier to cite or link to this item:
https://hdl.handle.net/10316/101229
Title: | Seaweed Potential in the Animal Feed: A Review | Authors: | Morais, Tiago Inácio, Ana Coutinho, Tiago Ministro, Mariana Cotas, João Pereira, Leonel Bahcevandziev, Kiril |
Keywords: | seaweeds; feed additive; feed supplement; animal nutrition | Issue Date: | 2020 | Project: | European Regional Development Fund through the Interreg Atlantic Area Program, under the project NASPA UIDB/04292/2020 |
metadata.degois.publication.title: | Journal of Marine Science and Engineering | metadata.degois.publication.volume: | 8 | metadata.degois.publication.issue: | 8 | Abstract: | Seaweed (known as marine algae) has a tradition of being part of the animal feed in the coastal areas, from ancient times. Seaweeds, are mixed with animal feed, because when consumed alone can have negative impact on animals. Thus, seaweeds are very rich in useful metabolites (pigments, carotenoids, phlorotannins, polyunsaturated fatty acids, agar, alginate and carrageenan) and minerals (iodine, zinc, sodium, calcium, manganese, iron, selenium), being considered as a natural source of additives that can substitute the antibiotic usage in various animals. In this review, we describe the nutritional values of seaweeds and the seaweed e ects in the seaweed-based animal feed/supplements. | URI: | https://hdl.handle.net/10316/101229 | ISSN: | 2077-1312 | DOI: | 10.3390/jmse8080559 | Rights: | openAccess |
Appears in Collections: | I&D MARE - Artigos em Revistas Internacionais |
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Seaweed-potential-in-the-animal-feed-A-reviewJournal-of-Marine-Science-and-Engineering (1).pdf | 337.7 kB | Adobe PDF | View/Open |
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