Utilize este identificador para referenciar este registo: https://hdl.handle.net/10316/103424
Título: Design and Evaluation of a Lactate Microbiosensor: Toward Multianalyte Monitoring of Neurometabolic Markers In Vivo in the Brain
Autor: Fernandes, Eliana 
Ledo, Ana 
Barbosa, Rui M. 
Palavras-chave: electrochemical biosensors; carbon fiber microelectrodes; lactate and glucose; insulin; in vivo brain monitoring
Data: 14-Jan-2022
Editora: MDPI
Projeto: POCI-01- 0145-FEDER-028261 
UIDB/04539/2020 
Título da revista, periódico, livro ou evento: Molecules
Volume: 27
Número: 2
Resumo: Direct in vivo measurements of neurometabolic markers in the brain with high spatio-temporal resolution, sensitivity, and selectivity is highly important to understand neurometabolism. Electrochemical biosensors based on microelectrodes are very attractive analytical tools for continuous monitoring of neurometabolic markers, such as lactate and glucose in the brain extracellular space at resting and following neuronal activation. Here, we assess the merits of a platinized carbon fiber microelectrode (CFM/Pt) as a sensing platform for developing enzyme oxidase-based microbiosensors to measure extracellular lactate in the brain. Lactate oxidase was immobilized on the CFM/Pt surface by crosslinking with glutaraldehyde. The CFM/Pt-based lactate microbiosensor exhibited high sensitivity and selectivity, good operational stability, and low dependence on oxygen, temperature, and pH. An array consisting of a glucose and lactate microbiosensors, including a null sensor, was used for concurrent measurement of both neurometabolic substrates in vivo in the anesthetized rat brain. Rapid changes of lactate and glucose were observed in the cortex and hippocampus in response to local glucose and lactate application and upon insulin-induced fluctuations of systemic glucose. Overall, these results indicate that microbiosensors are a valuable tool to investigate neurometabolism and to better understand the role of major neurometabolic markers, such as lactate and glucose.
URI: https://hdl.handle.net/10316/103424
ISSN: 1420-3049
DOI: 10.3390/molecules27020514
Direitos: openAccess
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